Dinning & Food
Food~Homemade rice and fresh local food
Ohara Sanso also grows seasonal organic vegetables. Of course they are used in hot pot dish, and they also used for Japanese pickle, side dish, etc. Please enjoy the fresh vegetables which are grown in Ohara where the soil is full with mineral.
![食材](images/syokuji01.jpg)
Local chicken miso hot pot
![Local chicken miso hot pot](images/miso.jpg)
Omi Syamo chicken sukiyaki
![Omi Syamo chicken sukiyaki](images/torisuki.jpg)
Peony pattern hot pot(mid-November – end of March)
![Peony pattern hot pot(mid-November – end of March)](images/botan.jpg)
Sake lees hot pot
![Sake lees hot pot](images/sakekasu.jpg)
soup bean curd
![soup bean curd](images/yudoufu.jpg)
Miso hot pot kaiseki meal (group course)
![Miso hot pot kaiseki meal (group course)](images/misokaiseki.jpg)
Japanese conger hot pot course(June ~August)
![Japanese conger hot pot course(June ~August)](images/hamo.jpg)
Matsutake mushroom local chicken sukiyaki(September、October)
![Matsutake mushroom local chicken sukiyaki(September、October)](images/matutake.jpg)
Additional menu
![]() Otsukuri (raw fish slice) |
![]() Fritter |
![]() Otsukuri (raw fish slice) fritter and desert set |
![]() Grill Ayu (Sweetfish) with salt(June~September) |
![]() steam egg |
※Any order from additional menu have to make reservation at least 1 day before. It is possible to provide customized course according to customer’s budget. Please feel free to contact us.